Best Offset Smoker Reviews 2019 – Ultimate Buyer’s Guide

 Best Offset SmokerThe traditional grill has now become old-fashioned, and a new era of the best reverse flow smoker have emerged. Why waste your last coins on an invention that will kill your mood when the best offset smoker is heard to salvage you? Well, do not worry folks. We understand that finding the best reverse flow offset smoker in the market is not as simple as counting 1,2,3,.. but worry not. We have these offset smoker reviews that will not only build a foundation to getting the best brand but also ensure you obtain what you pay for.

Fortunately, technology has advanced, and everyone is looking to beat the race for the best reverse flow offset smoker. However, since they haven’t gone through this review, their fate is unknown. We don’t want such to occur on your watch. Read through this review and guide to seek what you’re looking for.

10 Best Offset Smoker Listed

Product Name Image Total Cooking surface Editor’s Rating Check Price

1. Char-Griller 1224 Smokin Pro

Char-Griller 1224 Smokin Pro

830 square-inches

5 /5

2. Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker

784 square Inches size


3. Char-Broil American Gourmet Offset

430 square inches size


4. Classic Pit Barrel Cooker Package

18-½ inches


5. Oklahoma Joe's Highland Reverse Flow Smoker

900 square Inches size


6. Char-Griller 2-2424 Table Top Charcoal Grill and Side Fire Box

250 square inches size


7. Char-Griller 5050 Duo Gas-and-Charcoal Grill

1260 square inches cooking space


8. Dyna-Glo Signature Series DGSS1382VCS-D

1,382 total sq in cooking space


9. Oklahoma Joe's Bandera Smoker

992 square inches cooking space


10. Camp Chef SmokePro DLX PG24 Pellet Grill

570 Square Inch Cooking Space


Our Recommendation

Top Pick

Oklahoma Joe's Highland

Oklahoma Joe’s Highland Reverse Flow Smoker has our vote as the best reverse flow offset smoker. Despite it having 900 square inches total cooking surface, its reverse-flow smoker utilize a collection of four baffles that guide smoke and heat throughout the system. This, in turn, delivers delicious and evenly cooked meal ever. The heavy steel construction ensures longevity while the cooking grates and the multiple dampers enhance heat and smoke control. Customize your set up with the smokestack as well as easy clean up of the ash after every use. 

Budget Pick

Char-Griller 1224 Smokin Pro

Char-Griller 1224 Smokin Pro 830

Char-Griller 1224 Smokin Pro 830 is an ideal selection for anyone with limited saving. But this does not mean the quality of this design is compromised. Get the traditional charcoal grill integrated with a side firebox that will enhance a Texas-style BBQ. The firebox contains non-stick cast iron cooking grates that will facilitate even heating. The removable charcoal drawer gives you enough room for the easy addition of charcoal as well as dumping the ashes easily after grilling and smoking have taken place. Lastly, this crafted design comes with a double bottom that guarantees it a long life.  

10 Best Offset Smoker Reviews 2018

1. Char-Griller 1224 Smokin Pro 830 Square Inch Charcoal Grill with Side Fire Box

 Key Features:

  • 830 sq/in total cooking area
  • Cast iron cooking grates
  • Easy dump ash pan
  • Heat gauge
  • Adjustable fire grate
  • Heavy steel construction
  • Powder coat finish
  • Double bottom
Char-Griller 1224 Smokin Pro

If you are still fascinated by the old style traditional model charcoal grill then Char-Griller 1224 Smoking Pro has an extended firebox for a Texas-style barbecue. Its grill barrel together with the side firebox offers a heavy-gauge steel construction with powder-coat. Also, the non-stick cast iron cooking grates enable even heating for best preparations. You don’t have to stress yourself about how you are going to add-in more charcoal after some has been burnt or dump ashes since the removable charcoal drawer is here to make it all easy. Double its durability today with the double bottom that comes with this design.

Quite unfortunate that it requires some bit of assembly, but its heavy-duty steel construction will ensure excellent performance and endurance. The main furnace of 580 square inches provides a wide cooking surface while in the 250 square inch side firebox will provide smoking or charcoal cooking area just the way you want it. Lastly, this design comes with excess features like the temperature gauge, storage rack as well as two wheels that ensures easy transport.


  • Long lasting color
  • Easy to dump the ash pan
  • Adding coal is a breeze
  • Wide cooking area
  • Solid construction for longlasting service


  • Doesn’t have a warming rack
  • Washers can be too small

Bottom Line
This offset smoker meets the demand of a non-stick cast iron grill that will give you Texas smoke flavor in the 250 sq/in the sidebox. It allows you to control how much heat you require using the adjustable dampers and the fire grates. If you are looking for the best offset smoker under 1000, this is all you need for your backyard barbecue. 

2. Dyna-Glo DGO1176BDC-D Charcoal Offset Smoker

 Key Features:

  • Dual door design
  • Dyna-Glo premium cover
  • 784 sq/in total smoking area
  • Electronic pulse ignition system
  • 1500 BTU heavy duty cast iron burner
  • Heavy gauge porcelain enameled steel-wood chip box
  • High Temp powder-coat finish
  • Heavy-duty steel body construction


For anyone wishing to obtain a wealth of custom cooking options, Dyna-Glo smoker will provide a truly distinct flavor. Place your food on the grates and your family will enjoy delicious and maximum smoked meal. Unlike most grill smokers utilize direct heat contact with the food, this design has a way of preventing the food from cooking too fast by preventing heat contact. Meanwhile, the food will cook slowly thanks to the offset functionality. The uniquely designed charcoal system improves burn efficiency by using the porcelain-enameled charcoal chamber that keeps the briquettes stacked tightly. This design has a heavy-duty steel body construction that can withstand high-temperatures while the powder-coat finish extends its longevity.

If you intend to obtain the best offset smoker with easy charcoal and ash management then you losing it up when you skip this item. This smoker has removable steel ash pan that handles a large amount of ash for effective maintenance-free cooking. With six height-adjustable grates, you can prepare a delicious meal in a split of a second.


  • Minimizes heat loss
  • Quick & reliable ignition system
  • Smokes up to 100lbs at a time
  • Durable powder-coat finish
  • Premium cover for ultimate protection


  • Takes quite some time to assemble
  • Leaks smoke
  • Thin steel construction

Bottom Line
Get your food ready fast with this durable centerpiece that will transform your outdoor cooking to the next level of performance. Your neighbors will envy the savory food that has been achieved perfectly like a superstar. It will provide durable services and you will wish you made the decision earlier.

3. Char-Broil American Gourmet Offset Smoker, Deluxe + Charcoal

 Key Features:

  • 290 sq/in cooking surface
  • Steel construction with cool-touch handles
  • porcelain -coated grates
  • 140 sq/in warming rack
  • Square legs
  • Lid-mounted temperature

Char-Broil American Gourmet Offset Smoker is a heavy-duty equipment that is durable and stable. It has welded cooking chambers that keep the smoke inside to prevent it from interfering with the most flavor produced in the cooking surface. Besides, you can control the rate and the degree of heating using the adjustable heat control unit. This is for those who wish to enhance slow cooking or fast interchangeably. The top chimney vent regulates the smoke by letting it to the air. Come to think of the steel construction and the square legs that are not only sturdy but also stable kind for optimum performance.

Furthermore, it has attached handles on its sides together with the wheels that facilitate locomotion for the grill as well as ensuring storage ease. The steel box that holds wooden-chips for easy combustion plus the porcelain-coated enamel that contains water. This invention uses the drawers to ensure replenishing wooden chips and water an easy operation. Make your way to get this model and enjoy a backyard barbecue with family and friends.


  • A reliable and durable meat smoking
  • Sturdy and stable
  • Keeps smoke under control with adjustable top chimney
  • Obtain ultimate flavor
  • Easy to move handles and wheels


  • Offer a relatively small cooking area
  • Use quite a lot of fuel to get the job done

Bottom Line
For you to obtain the best reverse flow smoker, you need to check whether the steel construction is sturdy and robust to guaranteed longevity. Mostly, the heat control mechanism and smoke control chimney will be preferred for fuel regulation.

4. Classic Pit Barrel Cooker Package

 Key Features:

  • 8 stainless steel hooks
  • Includes Standard grill grate
  • Coal basket
  • Two hanging rods
  • Hook remover tool

If you are aiming at hooking your meal instill with your grill then Classic Pit Barrel Cooker has eight of the hooks. Hook-n-hand your food everytime you wish to prepare your delicacies. This device also has a standard grate that is specialized in grilling and searing like an expert. Equally, this brand provides an ideal amount of charcoal thanks to the coal basket that made it happen. In return, you will receive a perfect cook that you ever expected.

This unique design has a simple to operate PBC that consistently produce impressive result simplifying your hassle relative to other cooker alternatives. Like it is said, this cooker is simple to put together unlike the ordinary design that could take too much hassle for its assembly.


  • Very simple to use
  • Shorter cooking time
  • Portable and durable
  • Amazingly tasty meat flavor
  • Minimum assembly required
  • Great and consistent results


  • Doesn’t have a temperature regulator
  • Maybe costly compared to previous models
  • Doesn’t come with the ash-catcher pan

Bottom Line
Classic Pit Barrel Cooker has gained a lot of popularity due to its fantastic performance. You don’t necessarily need a temperature when your food will be ready within minutes. Grab your selection and be the next in updating a review of how amazing this smoker has been to you.

5. Oklahoma Joe's Highland Reverse Flow Smoker

 Key Features:

  • 619 sq/in the main chamber
  • 281 sq/in firebox chamber
  • Four removable baffles
  • Stainless steel fuel baffle
  • Porcelain-coated cooking grates
  • Smokestack locations
  • Multiple diapers

For the individuals having a large family to feed, here is your master. Oklahoma Joe’s Highland Reverse Flow Smoker has a large cooking surface which totals to 900 sq/in; 619 in the main chamber and 281 sq/in on the firebox chamber. So, if you yearn for the best reverse flow offset smoker, this is the time to take this one with you.

In details, this grill smoker comes with four removable baffles that guide you through heating and smoking delivering even and delicious results. Luckily, the optional smokestack location will provide you with a customizable setup for convenience. In the firebox chamber, the stainless steel fuel basket ensures ash removal is an easy process. And if you want to easily control the heat and smoke, make use of the heavy-gauge steel construction, multiple dampers, and the porcelain-coated cooking grates. It will, therefore, withstand anything you through at it.


  • Easy heat and smoke control unit
  • Simple to get rid of the ash
  • Customizable setup
  • Even heat and smoke distribution for delicious preparation
  • Plenty of cooking space


  • Quite costly
  • Requires a sealant for maintenance

Bottom Line
If at all you wish to prepare a meal for a great number of people, it’s no doubt that this awesome grill smoker will get you covered. Anything you through at it, it will handle with ease. With the four removable baffles, it will ensure your guide to heat and smoke is simplified and straightforward for delicious results ever.

6. Char-Griller 2-2424 Table Top Charcoal Grill and Side Fire Box

 Key Features:

  • 250 square inches cooking space
  • Heavy steel construction
  • Has a side firebox connector
  • Cast iron grill
  • Easy dump ash pan
  • Adjustable dampers

Upgrade your grilling experience with the best reverse flow smoker offered in the market today. It’s nothing other than Char-Griller 2-2424. Its portability enables it to be the best companion for outdoor use. Made of heavy steel, it can provide services for a prolonged duration compared to the low-quality designs. Also, the easy dump ash pan ensures its cleaning operation a breeze for future use. Transform your grilling to be a fun to do exercise by taking Char-Griller 2-2424 home with you today.

Its performance doesn’t stop there, it further can be used as a side firebox by simply removing the dampers then you connect it with ease, under thirty minutes. Its heat control has been simplified by the two adjustable dampers. Mostly, the gill is made of cast iron, and the reason behind it is, it enhances its durability. Do not get tired of its tabletop performance, you can decide to connect as a side firebox to extend to a Texas-style smoking. This is a whole new experience.


  • Ultimate portable grill
  • Durable steel construction
  • Easily attachable to an external firebox
  • Easy to control the heat with the dampers
  • Quick and easy ash pan cleanup
  • Versatile smoke grill


  • Limited cooking space
  • The paint comes off

Bottom Line
Whenever you need to go camping expecting to do some grilling as part of your activities, Char-Griller 2-2424 will transform your camping into the most enjoyable experience. It is portable and maintenance is simple. The construction will surely last giving you a whole experience of flavorful meal preparation. Grill for fun.

7. Char-Griller 5050 Duo Gas-and-Charcoal Grill

 Key Features:

  • Gas and charcoal grill combo
  • 1260 square inches of cooking space
  • Adjustable grate height
  • Chrome plated warming rack
  • Electronic ignition
  • Three burners
  • Stainless steel heat gauge
  • Easy-dump ash pan
  • Porcelain-coated cast-iron grates

It’s not about charcoal-coal alone anymore. Equip yourself with the gas-charcoal combo today and enjoy grilling with your family or friends in your backyard. The heavy steel construction gives it long life while the durability is not a worry any longer. Get up to 1260 square inches of cooking surface which is twice as much as any ordinary grill smoker. Whenever you wish to grill your meal, the electronic ignition ensures you don’t delay looking for a lighter. Indeed, it’s a next generation outdoor grilling equipment.

With just the push of the button, the gas burners or the side burner is ignited. These steel burners have 40,800 BTUs which enable it to achieve high temperatures up to 500 degrees on the gas side. This adds an extra cooking area for sauces as well as side dishes which when not in use, you simply fold down the cover.

On the other side, this design has a versatile charcoal system that offers low and slow sear operations. The grate lifter makes it easy to add charcoal for continued cooking. Also, the damp ash pan feature easy-use for trouble-free clean-up, you simply lift out the grates then dump your ashes. Lastly, it’s the double bottom construction that improves efficiency and acts as insulation whenever you are using charcoal as your fuel. Underneath the shelf, you have a condiment basket that provides additional storage for your small cooking items. Enjoy your meal prepared by this modern grill equipment.


  • Easily adjustable grate height
  • Easy dump ash pan
  • Extensive cooking surface
  • Electric ignition
  • Use either charcoal or gas
  • Two wheels for portability


  • Expensive to acquire
  • Heavy hence difficult to move around

Bottom Line
If you are a grill lover, consider having this particular grill equipment as your best companion whenever you want to prepare delicious meals. It not only use charcoal to make its work done but also replaceable with gas for optimum performance. You don’t want to leave this one behind, don’t you?

8. Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill

 Key Features:

  • 1,382 total sq in cooking space
  • 5X chrome-plated grill grates
  • Heavy-gauge steel construction
  • Removable ash pan
  • 284 sq/in offset cooking space
  • Removable offset charcoal grates

If your destination lies in the hands of a multifunction smoker then take Dyna-Glo signature series DGSS1382VCS as your best Offset Smoker today. It will expand your outdoor cooking horizons to a whole new experience. It offers flexible grilling options like the offset smoker or the charcoal grill, for instance, the way you love it. Besides, it is equipped with an ash pan that enables easy access to fuel as well as ash disposal. The charcoal grates are removable to make the addition of fuel a breeze. Fortunately, they provide maximum heat transfer space as well as searing. This is technically one of the best reverse flow smoker available in the market this fall.

Its cooking space is nothing to worry about. With up to 1,382 square inches of total cooking space, you get an extensive area where you can toast your meal for brilliant results. On the offset end, the 284 sq/in space gives you an additional area that you can utilize for your smoking activities of sauce preparation. Lastly, is the durable steel construction which when combined with the five times chrome-plated steel grates, the experience is worth the value of your money.


  • Multi-functional smoker
  • Easy fuel access
  • Quick ash disposal
  • Maximum cooking space


  • Very costly
  • The racks do not slide off easily

Bottom Line
Diversify the range of cooking by equipping yourself with the right master. This is a heavy-duty vertical offset charcoal smoker that is destined to give you a tasty meal you’ve yearned for all this while. The latter is a multi-functional offset smoker designed to serve.

9. Oklahoma Joe's Bandera Smoker and Grill

 Key Features:

  • 254 sq/in grill chamber
  • 738 sq/in smoker chamber
  • 992 sq/in total cooking space
  • Four adjustable cooking grates
  • Rib rack set
  • Two meat hanging hooks

This is our #9 product in this list of the top 10 best offset smoker reviews. We haven’t just listed it here for fun but earned it due to its amazingly appetizing meal preparation. Learn its tricks and emerge the barbeque professional today without fail. First off, its cooking surface is made up of the grill chamber which is 254 square inches and the smoker chamber that is 738 square inches which altogether makes up 992 square inches of the total cooking surface. Also, it has four adjustable cooking grates for the right heat intensity you need. The rib rack set and the two meat hanging hooks play a significant role in ensuring cooking takes place slowly and appropriately for big meat cuts.


  • Comes with four adjustable cooking grates
  • Hanging hooks for extended performance
  • Easy to use
  • Heavy gauge steel construction hence durable
  • Multiple dampers provide heat control
  • Slow cooking allowed by the hooks and rib racks


  • Expensive

Bottom Line
This is what you require whenever you need enough cooking space as well as hook and rib rack to make you feel like a chef in your field. It slowly cooks big meat cuts perfectly without leaving any part unprepared. Are you ready to be turned into a BBQ professional? The decision is ultimately yours.

10. Camp Chef SmokePro DLX PG24 Pellet Grill With Patio Cover - Bundle

 Key Features:

  • 429 sq in main cooking area
  • 141 sq in the second rack
  • Temperatures 160-500 degrees
  • 25,000 BTU/hr
  • Hopper cleanout system and patented as cleanout cup
  • Internal meat temperature probe
  • Shutdown mode
  • Side shelf included

Camp Chef SmokePro is a full-featured pellet grill in this years’ industry with the best value. Engage the temperatures of your best fit up to 500 degrees without burning parts of the system. Also, the 25,000 BTU/hr surpasses most competitors leaving a mark on this amazing equipment. Its cooking space is 570 square inches, but its performance is immeasurable. Lucky enough, it comes with meat temperature probe that ensures in every cook, you obtain exactly what you worked for.

The auto-igniter on the hand offers quick ignition of the two chambers with ease. Lastly is about the patented ash-cleanout system, pellet purge as well as the grease management that maintains the model for full performance. You won’t regret showing it off to your friends anytime you need to conduct an outdoor BBQ.


  • Premium pellet grill smoker
  • Enough cooking space
  • Offer the best value
  • Flexible parts due to grease management
  • Patented ash cleanout system
  • Easy temperature regulation


  • Very pricey

Bottom Line
Camp Chef is a killer deal whenever you need a premium full-featured best offset smoker under 1000. Why waste your money on cheap quality products when you can obtain a long-lasting premium product in the offset smoker reviews? It doesn’t just add up.

Why Choose an Offset Smoker?

Just as this discussion speaks about the best offset smoker reviews, different brands have various cooking areas, and this may be facilitated by the number of individual rack it contains or the size of each rick it represents in the system. Large cooking surfaces translate to smoking lots of meat in one instance.

For the case of the best reverse offset smoker, the need for more fuel has been simplified without lifting any part of the cooking chamber since it will lose a lot of heat in the process. This will significantly increase your smoking time. Meanwhile, an offset smoker gets rid of the need to have a smoker and a grill in the same room since it exists in a combo-style. This will also use less space in your storage room. Light up the offset smoker and grill your way to obtain delicious meal ever.

How Does an Offset Smoker Work?

Well, most offset smoker use either firewood or wood to fuel up its engine. It all burns in the side firebox hence prevent direct contact with the food. A portal is, therefore, is created where heat together with the smoke circulate, channeling through the main cooking surface then out through the stack.  The damper regulates the quantity of smoke inside this chamber as well as the favorable temperature maintained. If you need to add more meat on the cooking surface, you must not forget adding extra charcoal to raise the power level. Alternatively, if you want to reduce the chances of half-cooked food or overcooking, the meat is supposed to be rotated frequently from one side to the other.

Just keep this in mind that attentiveness is the key to success for the offset smoker, otherwise, this equipment will disappoint you. It is for this reason that constant monitor is needed to check for hot and cold parts of the meal as well as adjusting the exhaust and the intake carefully. 

Things to Consider before Buying a Best Offset Smoker

Before embarking on your purchase, it’s essential to involve some factors that will not only enhance your purchase but also minimize purchase errors. Some of which have been detailed by our experts for you.

1. Amount of storage space
It’s obvious that offset smokers will occupy some space in your storage room, but that should not blind you from selecting the best brand in the market. Fortunately, there is a design that is space-economical compared to the traditional designs. Meanwhile, consider the measurements of your storage room so that you put into consideration the storage limitation into play.

2. Your investment plan
It is a common scenario to have a budget plan before you commute to any purchase, but spending the much you can is as common as spending a fortune. Since there exists a significant difference between the cheap designs and the premium quality ones, investing some extra bucks from the speculated expenditure will guarantee you high-quality smokers built to last. However, you should not break the bank in order to have the very expensive offset smokers, just don’t waste it if your budget does not allow.

3. Additional features
It is the joy of every cooking master to check the various complementary features that make the Best Offset Smoker stand out and become more functional than ordinary designs. Furthermore, some features such as the reverse flow smoker which enhances even cooking, the internal rack layout that will prevent smoke accumulation and many more. Does it have handles or wheels for locomotions? Does it come with ignition plan or just the normal lighter invention? Does it come with hanging hooks and the temperature gauge? These are some of the most important features that may drive the attention of many users before you decide what you want.

4. Amount of cooking space
If you need the best reverse flow smoker, you need to check the amount of space offered for your preparations. They range depending on the brand you select, however, enough cooking space will give you the authority of blending flavor and incredible aroma of appetizing grilled meat. Choose the most appropriate one depending on the amount of food you mostly wish to cook.

Best offset smoker buyer's guide

It may seem to be easy, picking up the best reverse flow smoker from the display but if you don’t understand about the requirements for effective performance, you’ll be doing zero work. It’s not a walk in the park. Ladies and gentlemen, this is a buying guide that will emphasize the best options and conditions for optimal offset smoking.

One thing you should pay attention to is the ventilation mechanism. It’s easy to set up the fire, but with poor ventilation, the cooking process will be slow and hectic. Oxygen is renowned for its ability to control the temperature of a heating substance since its an element of fire. The more the oxygen, the more it burns the fuel. Therefore, venting is essential for good heat distribution.

Nature of the painting job is another brilliant feature to keep track. The higher the quality of the paint, the more sturdy the material used in construction. Mostly, it reduces the rate of rusting as well as aid in presentation and looks of the offset smoker.

Temperature is another important aspect of any best reverse flow smoker. Initial temperatures before you begin the process should be optimum as well as the throughout temperature maintenance. The inbuilt thermometers play a significant role in ensuring doneness is observed.

Weather condition is as well a critical feature for primary grilling site. Harsh weather, especially windy and heavy rain are all negative influences that should be avoided. They not only reduce the efficiency of the equipment but also hinder performance.

Tips and tricks for using an offset smoker

Cooking with an offset smoker is a rewarding experience. From the study, the best reverse flow offset smoker has a separate firebox as attachment whose work is to enable direct grilling or indirect cooking in the smoking chamber. You definitely need to smarter how indirect method takes course since it’s one of the fantastic BBQ practice. In this discussion, we are going to give some light to the basic tricks you need to master for optimum results.

  • First off, don’t go for thin gauge steel, its drawbacks are not as friendly as you might think. It will be difficult to maintain a stable temperature. This may, in turn, give you a hard time rotating your meat too often. But, that does not mean thin steel would not perform as exceptional as thick ones, let 10-gauge steel be your standard.
  • Lubricate the interior of your smoker with cooking oil to prevent it from rusting. We all know how rusting can subject your smoker to quick retardation. Just don’t give it a chance.
  • Learn to use charcoal than firewood. Firewood tend to burn more quickly than charcoal, and who will be ready to keep up with the adding firewood every time? Also, charcoal is quite easy to control compared to firewood.
  • Make sure you preheat the cooking the temperature you desire before you start smoking. In this case, keep your lid close to facilitate heating up. Opening the lid will release heat to the environment and this will not help in any way.
  • Use charcoal chimney when adding coals and ensure you pre-start them to avoid cooling the fire. This may slow down your fire and for sure it’s not a good practice.
  • Develop a habit of cleaning the ash or the grease on the cooking chamber after every use. The building of these waste can trap water and we all know that water is an agent of rusting. Its results are unbearable.
  • Lastly, do not soak your wood chips whatsoever. They will cool your fire and guess what you will gain from that. Nothing significant. 


Of course, even though you need to put into consideration the amount of heat you need to maintain in the process. It is true that white meat and red meat take different intervals to get ready. Confirm with the design you wish to use or contact the manufacturer for solid feedback.

Well, that would depend on the size of the cooking surface made available by the manufacturer. However, you can find a large cooking surface as 1260 square inches for a big family. Just make sure you do not congest the cooking surface because the results won’t please you anyway.

Just like in any product design, different materials have been used as well as craftsmanship. If you opt for a simple design, you definitely won’t spend a fortune. However, for some of us that wish to blend elegance and be stylish in the process, some bucks have to be spent. Just make sure you get what you pay for.


Many people find it work-intensive finding the best reverse flow smoker in the market, but our researchers have made it easy for you. In this review, we have equipped you with the best offset smoker reviews as well as the buying guide to expand your knowledge before you make your final decision. Having said that, proceed with your selection from our top-notch products provided above. It is simple and straightforward.

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